Description
Bulgarian Feta Cheese – 26.4 lbs. (12kg)
An excellent rich and creamy sheep’s milk cheese, this feta is much stronger, more salty and more creamy than other feta cheeses.
NOTE: In-stock can design may vary.
Ingredients: Pasteurized sheep’s milk, salt 4.5%, fat in dry matter min. 50%.
Product of Bulgaria
Explore more from our collection.
Reviews
There are no reviews yet.