Description
Master the art of Argentine grilling with the Tagwood Freestanding Gaucho Grill. This versatile wood fire and charcoal grill brings authentic South American cooking traditions to your backyard. Featuring a spacious cooking surface and adjustable grate system, it handles everything from slow-roasted meats to quick sears with precision heat control. The durable freestanding design requires no permanent installation, making it perfect for patios, gardens, or outdoor entertaining spaces. Built for serious grill enthusiasts who demand performance and authenticity.
Product Includes:
- Santa Maria elevation system
- Main round grates
- Secondary grates
- Rotisserie system (spit + supports)
- Skewer set
- Brasero firebox
- Firebrick-lined base
- S-shaped meat hooks
- Shovel and poker
- Side tables
- Storage shelves
Features
- 100% 304 Stainless Steel Construction
Fully stainless build for superior durability, rust resistance, and long-term outdoor use. - Multi-Function Cooking System
Combines Santa Maria grilling, rotisserie cooking, skewers, and warming racks. - Santa Maria Elevation System
Adjustable grate height for precise heat control. - Rotisserie System Included
Ideal for slow-roasting whole animals or large cuts evenly over live fire. - Multiple Cooking Zones
Main grate, secondary grates, skewers, rotisserie, and warming rack for versatile cooking. - Brasero Firebox System
Efficiently produces coals for consistent heat management. - Firebrick-Lined Interior
Improves heat retention and protects the grill structure. - Complete Outdoor Cooking Station
Includes side tables, hooks, tools, and storage areas.
Specifications
- Fuel Type: Wood fire / Charcoal
- Material: 100% 304 Stainless Steel
- Cooking Zones: Multi-zone system (grill + rotisserie + skewers)
- Total Cooking Area: ~1,000–1,200+ sq. in. (combined zones)
- Rotisserie: Included (motor-ready configuration)
- Assembly: Ships partially assembled
- Warranty: ~5-year limited warranty
Dimensions
- Overall Dimensions (Approx.):
- Height: ~80–90 inches
- Width: ~60–70 inches
- Depth: ~25–30 inches
- Main Cooking Area:
- ~35″ x 18″
- Rotisserie Area:
- Full-width roasting space for large cuts
Manuals
Tagwood Specsheet (Inches)
Tagwood Specsheet (Centimeter)
Tagwood Manual
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