Zlatibor Smoked Pork Prosciutto (Svinjska Prsuta) – ~0.5–0.64 Kg (1.1–1.4 Lbs)

Description

Smoked Pork Prosciutto, Svinjska Prsuta (Zlatibor) approx. 1.1- 1.4 lb

Zlatibor uses a traditional recipe for curing and drying meat passed down from generation to generation.  Since 1971, they have been using a curing process that has been handed down through their family.

Smoked over hickory hardwood and dried for months.

Made with top USDA grade pork.

Fully cooked and ready-to-eat right out of the package, this pork loin prosciutto is rich in deep, smoky flavor.

This Smoked Pork Prosciutto is a premium-quality product made by hand with whole pork loins and cured according to traditional methods. This delicately smoked product is air-dried in a smokehouse for a minimum of two weeks until it reaches its peak flavor.

Ready to eat.

Ingredients: PORK, SALT, SUGAR, SPICES, SODIUM NITRITE, HICKORY SMOKED.
Made in USA.

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